Rice and Bean Salad

There has been a lot of well-deserved attention lately to the amount of food wasted in the US, from the farm fields all the way to grocery stores, restaurants, and our own homes. With this in mind, I started considering some of the ways that I have found uses for relatively common leftovers. When I…

No Pectin Plum Jam

I have fought a losing battle with the squirrels in my yard this year. I planted two (sour) cherry and two plum trees a few years ago, and this year was the first that I had a really nice amount of fruit growing and prospering. Until, that is, the fruit began to ripen. Then, in…

Quick Banana Bread

While I had the oven heating for an Apple Raspberry Crisp, I thought it would be a good time to use up some bananas browning a little too rapidly on the counter. Since I also had some mayonnaise in the refrigerator, it was a good time to do some more experimenting with that interesting ingredient….